How to make Royal Icing?

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How to make Royal Icing?

When decorating and frosting cookies and cakes, royal icing is a critical ingredient that gives your delicious cakes and cookies a candy-like texture. Many recipes are available to make this royal Icing, but we will discuss some easy ways to make yummy royal Icing with different ingredients. In the following article, we get to know about How to make Royal Icing? So please don’t skip the article from anywhere and read it carefully because it will be very useful for all of you guys.

Recipe no 1

Royal Icing with egg white

Ingredients

1 egg white

Icing sugar 250 g

Food color (if needed)

Flavor ( optional)

Method

Step 1

First of all, crack an egg in a bowl. We need egg white, so separate them and beat these egg whites in a clean bowl.

Step 2

Then add icing sugar and mix it very well with the help of a beater. Beat slowly to avoid clouds of icing sugar. Try to get rid of all lumps. Therefore continue beating until all the lumps are gone.

Recipe no 2

Royal Icing without egg white

Ingredients

Egg replacer 2 teaspoon

2 ½ tablespoon water 

Pure icing sugar or candy or powdered  sugar 250 g

Food color ( optional)

Flavor (optional)

Method

Step 1

First of all, mix 2 teaspoons of egg replacer with 2 ½ tablespoons of water and make a mixture like runny egg white. Egg replacer is the best option available if you do not like eggs or do not want to incorporate them into your Icing. 

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Step 2

The next step is to put it in a whisker and whisk slowly for 3 minutes. Then add Icing or powdered sugar and again mix for 4 minutes or until desired consistency is reached. You can add different food colors and flavors if you like. 

Recipe no 3

Royal Icing with meringue powder

Ingredients

4 cups powdered sugar 

Sift powdered sugar to get rid of all lumps inside it.

3 tablespoons meringue powder

8 tablespoon water

Food color ( optional)

Flavor ( optional)

Method

Step 1

First of all, sift powdered sugar to eliminate all lumps present in this sugar. 

Step 2

The next step is to add powdered sugar and meringue powder to the beater and then mix it very well for 4 minutes. Then slowly add water to this mixture. You can stop beating this mixture after 4 minutes or beat this until desired consistency is reached. You can also add different food colors and flavors if you like. 

Recipe no 4

Royal Icing with lime juice

Ingredients

1 ½ cup powdered sugar

One egg white

1 tablespoon lemon juice

Electric mixer

Method

Step 1

First of all, strain powdered sugar to get rid of all lumps. Then beat egg white very well with the help of a whisker.

Step 2

The next step is to add 1 ½ cup powdered sugar and egg white to a bowl and beat it with the help of an electric beater. But remember to keep the electric mixture at a low speed to avoid clods of sugar. Mix these ingredients very well for 3-4 minutes.

Step 3

Add 1 tablespoon lemon juice to this mixture and again beat for 3 minutes or until your desired consistency is reached. 

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So these are the best recipes to make royal Icing that make your cakes and cookies more scrumptious and enjoyable. Must give them a try and make your parties and gatherings awesome with different royal icings.

Also read: how to make caramel.

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